Spain Food Recipes Easy To Make

Chef John's Romesco Sauce
Chef John's Romesco Sauce

Chef John's Romesco Sauce

2
Roasted red bell peppers, garlic, sherry vinegar, roasted almonds, and paprika blend into the magical flavor combination that is Romesco sauce, a versatile Spanish classic.
Sangria! Sangria!
Sangria! Sangria!

Sangria! Sangria!

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The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.
Easy Paella
Easy Paella

Easy Paella

395
In this version of the classic Spanish dish, chicken, chorizo sausage, and shrimp combine with rice simmered in broth and flavored with saffron threads, garlic, onions, red pepper flakes, paprika, and bay leaf.
Bacalao a la Vizcaina (Basque Style Codfish Stew)
Bacalao a la Vizcaina (Basque Style Codfish Stew)

Bacalao a la Vizcaina (Basque Style Codfish Stew)

27
Soaked salt cod is layered with potatoes, eggs, golden raisins, capers, and roasted red peppers, then simmered in a white wine-tomato sauce.
Quick and Easy Paella
Quick and Easy Paella

Quick and Easy Paella

79
Chef John pares down classic paella and focuses on technique with his recipe for the famous Spanish dish of saffron rice with chorizo and shrimp.
Chef John's Spanish Garlic Soup (Sopa de Ajo)
Chef John's Spanish Garlic Soup (Sopa de Ajo)

Chef John's Spanish Garlic Soup (Sopa de Ajo)

32
Chef John's recipe for sopa de ajo, Spanish garlic soup, is a rustic bread soup spiked with garlic, paprika, ham, and topped with a poached egg.
Spanish Garlic Shrimp (Gambas al Ajillo)
Spanish Garlic Shrimp (Gambas al Ajillo)

Spanish Garlic Shrimp (Gambas al Ajillo)

18
If you like Spanish tapas, shrimp, and garlic, then Chef John's gambas al ajillo recipe has you covered, delivering smoky shrimp cloaked in a garlic-infused olive oil sauce in minutes.
Grilled Spanish Mustard Beef
Grilled Spanish Mustard Beef

Grilled Spanish Mustard Beef

21
Chef John's grilled flank steak uses a fantastic Dijon mustard rub with pimenton (smoked paprika) and sherry vinegar to give the steak a delicious flavor.
Avocado and Tuna Tapas
Avocado and Tuna Tapas

Avocado and Tuna Tapas

181
Avocado halves are filled with a tangy tuna salad in this Spanish tapa. This is a light, healthy tapa that goes best with crisp white wines and crunchy bread.
Downeast Maine Pumpkin Bread
Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

7.1k
The classic moist pumpkin bread from Down East is spiced with cinnamon, ginger, nutmeg and cloves. This bread improves with age, so plan to make it a day ahead if possible.
Authentic Patatas Bravas
Authentic Patatas Bravas

Authentic Patatas Bravas

7
Spanish tapas are tasty small plates that when combined can create a light supper or serve as a great appetizer. Patatas Bravas are tasty fried potato cubes served with a smoky, spicy dipping sauce.
Classic Spanish Sangria
Classic Spanish Sangria

Classic Spanish Sangria

724
Fruit, rum, red wine and juice - a Spanish classic, you cannot lose!
How to Make Perfect Polenta
How to Make Perfect Polenta

How to Make Perfect Polenta

116
Creamy, cheesy polenta is a side dish that goes great with all kinds of meats and sauces. You don't have to stir it constantly with Chef John's technique.
Game Day Sangria
Game Day Sangria

Game Day Sangria

42
This recipe for sangria can be made quickly with lemon and orange juices, sugar, brandy, red wine, and club soda.
Sea Bass a la Michele
Sea Bass a la Michele

Sea Bass a la Michele

61
Thick fish fillets slathered in a smoked paprika vinaigrette are baked on top of a warm potato salad for Chef John's crowd-pleasing sea bass a la Michele.
Quick and Fresh Gazpacho
Quick and Fresh Gazpacho

Quick and Fresh Gazpacho

14
Blending tomato, onion, cucumber, and bell pepper with olive oil and vinegar makes a quick, cold, and fresh classic Spanish soup.
Paleo Chorizo Sweet Potato and Kale Stew
Paleo Chorizo Sweet Potato and Kale Stew

Paleo Chorizo Sweet Potato and Kale Stew

41
This nutritious soup of chorizo, kale, and sweet potatoes takes inspiration from the flavors of Spain. Garnish with harissa to add heat.
Chef John's Chicken and Rice
Chef John's Chicken and Rice

Chef John's Chicken and Rice

156
Treat yourself to the ultimate comfort food with Chef John's recipe for arroz con pollo -- chicken and rice -- spiced with smoked paprika, garlic, and oregano.
Angela's Awesome Enchiladas
Angela's Awesome Enchiladas

Angela's Awesome Enchiladas

2k
The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice.
Fried Empanadas
Fried Empanadas

Fried Empanadas

137
These fried empanadas are the best! Raisins and eggs make this recipe extra delicious believe it or not!
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