Bbc Good Food Recipes Easy Paella

Easy Paella
Easy Paella

Easy Paella

395
In this version of the classic Spanish dish, chicken, chorizo sausage, and shrimp combine with rice simmered in broth and flavored with saffron threads, garlic, onions, red pepper flakes, paprika, and bay leaf.
Quick and Easy Paella
Quick and Easy Paella

Quick and Easy Paella

79
Chef John pares down classic paella and focuses on technique with his recipe for the famous Spanish dish of saffron rice with chorizo and shrimp.
Shrimp Paella
Shrimp Paella

Shrimp Paella

21
Shrimp, rice, and diced tomatoes all simmered in chicken broth and gently kissed with the essence of saffron.
Maria's Paella
Maria's Paella

Maria's Paella

42
This delicious seafood paella has been made by my family in Catalonia, Spain for many generations. Chicken, shrimp, calamari, clams, and scallops are cooked to perfection in saffron-flavored rice.
Authentic Paella
Authentic Paella

Authentic Paella

16
Paella is just about the most elegant one-dish meal anywhere, but surprisingly, it is not hard to make. This recipe has seafood and chicken, and those magical saffron threads that provide its fragrant flavor.
Paella III
Paella III

Paella III

17
Delicious paella! You could add additional crab, scallops and mussels if you would like. Place them into the casserole dish during step #5.
North African Paella
North African Paella

North African Paella

1
This North African twist on Spanish paella made with salmon, shrimp, mussels, and merguez sausage is a hearty stew served over couscous.
Authentic Seafood Paella
Authentic Seafood Paella

Authentic Seafood Paella

5
Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron. It is perfect for easy entertaining.
Banana Pudding IV
Banana Pudding IV

Banana Pudding IV

2.6k
Less than ten ingredients, including condensed milk, whipped topping, and vanilla wafers, are combined in this quick and easy banana pudding.
Authentic Paella Valenciana
Authentic Paella Valenciana

Authentic Paella Valenciana

31
I lived in Spain for two years where I was taught the art of making the Paella which originated in Valencia. I haven't found anything on here which is even close to authentic, so I thought I would add this recipe for those who would like to try a taste of Spain.
Creamy Peanut Butter Fudge
Creamy Peanut Butter Fudge

Creamy Peanut Butter Fudge

857
Peanut butter and marshmallow creme are the key ingredients in this cooked fudge.
D's Famous Salsa
D's Famous Salsa

D's Famous Salsa

856
You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch.
Strawberry Angel Food Dessert
Strawberry Angel Food Dessert

Strawberry Angel Food Dessert

687
Angel food cake pieces are topped with sweetened cream cheese, whipped topping and strawberries in this chilled, layered dessert.
Paella I
Paella I

Paella I

132
A very traditional paella, garnished with chorizo, chicken, peas, squid, mussels, and shrimp. Spanish Chorizo is a smoked sausage with a different flavor than Mexican chorizo. A paella pan is recommended for this recipe.
Biscuits and Gravy Casserole
Biscuits and Gravy Casserole

Biscuits and Gravy Casserole

357
Biscuits, eggs, gravy, sausage, and Cheddar cheese are baked together using this biscuits and gravy casserole recipe for the ultimate comfort food.
Maria's Classic Paella
Maria's Classic Paella

Maria's Classic Paella

23
Put that paella pan to use with this paella recipe featuring soft chorizo, mussels, clams, shrimp, and chicken in saffron-accented rice.
Good New Orleans Creole Gumbo
Good New Orleans Creole Gumbo

Good New Orleans Creole Gumbo

717
With a slow cooked roux and gumbo file powder flavoring the shrimp, crabmeat, and andouille sausage, this gumbo is an authentic creole meal.
Mexican Paella with Cauliflower Rice
Mexican Paella with Cauliflower Rice

Mexican Paella with Cauliflower Rice

16
Subbing cauliflower rice for white rice, this grain-free Mexican-inspired paella with chorizo, tomatoes, tilapia, and saffron is rich in flavor and makes a beautiful presentation.
Angela's Awesome Enchiladas
Angela's Awesome Enchiladas

Angela's Awesome Enchiladas

2k
The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice.
Vegan Paella
Vegan Paella

Vegan Paella

27
Vegan paella, made with rice, artichoke hearts, and peas, is a hearty version of the traditional Spanish-favorite.
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