Easy Oven Brown Rice

127
Easy Oven Brown Rice
Preparation10mCook Time1hReady In10mServings6Calories206
Ingredients

1 1/2 cups brown rice

1 teaspoon salt

2 tablespoons butter

3 cups boiling water

Steps

1Preheat oven to 400 degrees F (200 degrees C).

2Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir.

3Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.

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