Amish Bread

492
Amish Bread
Preparation05mCook Time3h 00mReady In4h 10mServings12Calories58
Ingredients

2 3/4 cups bread flour

1/4 cup canola oil

1 teaspoon active dry yeast

1/4 cup white sugar

1/2 teaspoon salt

18 tablespoons warm water

Steps

1Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.

2When the dough has raised once and second cycle of kneading begins, turn machine off. Reset by pressing Start once again. This gives the dough two full raising cycles before the final raising cycle prior to baking.

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